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Role: Environmental & Food Waste Management Crew
Event: Toronto Taste, Sunday June 3, 2018
Second Harvest
Location: downtown Toronto / Harbourfront, Ontario

Second Harvest's mission is to rescue and deliver fresh, surplus food to feed people experiencing hunger. Every year, we rescue over 10 million pounds of fresh, healthy, perishable foods — focusing on protein, dairy and produce – and deliver to 253 social service agencies in the Toronto area and 15 Food Hubs across Ontario.

Want to get involved in the good work we do?

Second Harvest needs volunteers for Toronto Taste, our single largest fundraiser, on Sunday June 3rd. This legendary culinary event takes place lakeside, at Corus Quay, and features 60 top chefs, 30 beverage purveyors, and 1,500 food lovers coming together in support of Second Harvest’s food rescue program.

Your Impact? — 1 hour of your time at Toronto Taste equals 971 meals to our neighbours in need!


  • Meal provided during volunteer shift!
  • Toronto Taste Volunteer T-Shirt!
  • Volunteer Prize Draws!
  • Opportunity to participate in the Toronto Taste Raffle, Silent Auction and Fly Away with Delta Game!
  • Complimentary parking available!


Environmental Crew (3:30pm-10:30pm): Ensure waste bins are changed over throughout the evening and assist with recycling cardboard and other materials. Volunteers with a passion for the environment and ability to lift a maximum of 30lbs are considered assets.

Food Waste Management (3:30pm-10:30pm): Packing away used dishware and sorting recyclables/organics in appropriate bins in compliance with city waste disposal requirements. Volunteers with a passion for the environment and/or bussing experience are considered an asset.

To apply, please contact Marjorie Richards at marjorier mask* or call 416-408-2594 ext. 243.

When applying, please indicate that you saw this posting at

*Email: The e-mail address above has been masked to prevent spam. Please copy the address or type it manually, add the @ sign, remove “mask” and any spaces.

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GoodWork ID: 45252       Date posted to Apr 19 2018