We are a local 4 Diamond and award winning restaurant that operates a 2 acre vegetable farm supplying our “Farm to Table” kitchen in Niagara Falls. We grow 25+ varieties of heirloom vegetables from seed each season as well as maintain an on-site apiary which produces honey, honey comb and bee pollen. This season we are seeking a full-time farm hand to work in all areas of the field operation. The position will work approximately 7am-3pm week days and week-ends as needed with two days off each week. May 18 through end of October with flexible availability needed at the beginning and end of the season. $18 per hour for the right candidate. Please review our website at http://www.agcuisine.com
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Farm Hand Requirements
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Current status: Open/apply now. Date posted: Feb 16 2021 ID: 58684